Description
This documentary follows Ishihara Hitoshi, a Japanese kaiseki chef whose highly acclaimed restaurant in Kyoto has three Michelin stars. This is one year in the life of a chef who pursues perfection but always insists he’s not yet there.
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Release Date2022
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Runtime0 hr 0 min
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Languageja
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Rating10 (1)
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Genres
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Director
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Cast石原仁司