Cutthroat Kitchen

Cutthroat Kitchen

  • 2013
  • 15 Seasons
  • 195 Episodes
  •  6.574  (34)
  •   Ended

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Cutthroat Kitchen
Seasons
Mission Impastable
14. Mission Impastable
September 22, 2019
As they make breakfast to go, two chefs have to prep on a table that's moving around the kitchen. Then, one chef has to crawl through a laser maze as they make baked pasta. Finally, one chef has to ride around on a chairlift as they make linzer cookies
Hold Me Closer, Fire Dancer
13. Hold Me Closer, Fire Dancer
September 15, 2019
Three chefs have to make their shepherd's pie as they work together in a "coat of arms." Then, one chef has to prep their Hawaiian barbecue dish inside a shark's mouth. Finally, one chef has to do a "lemonade stand" as they make their lemon bars.
I'm Kind of a Big Dill
12. I'm Kind of a Big Dill
September 08, 2019
One chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.
For Alton Lang Syne
11. For Alton Lang Syne
December 25, 2018
Chefs face sabotages while making breakfast, salad, and dessert.
A Very Cutthroat Christmas
10. A Very Cutthroat Christmas
November 22, 2018
The chefs face sabotages while making holiday meals and fish dishes.
Fowl Play
9. Fowl Play
October 30, 2018
Three family teams compete in a special Thanksgiving episode.
How Does That Crab Ya?
8. How Does That Crab Ya?
July 19, 2017
The chefs make: Breakfast nachos Crab melt Filled cupcakes Judged By: Richard Blais
I Ain't Afraid of No Toast
7. I Ain't Afraid of No Toast
July 12, 2017
The chefs make: Toast Shish kabobs Butterscotch dessert Judged By: Jet Tila
Fast Times at Cutthroat High
6. Fast Times at Cutthroat High
July 05, 2017
The chefs make: Carpool breakfast Sack lunch After school snack Judged By: Duff Goldman
Profiterollin' with the Homeys
5. Profiterollin' with the Homeys
June 28, 2017
Dishes: Flautas, Pork chops with apple sauce, Profiteroles Judge: Jet Tila
Do You Really Wonton Hurt Me?
4. Do You Really Wonton Hurt Me?
June 28, 2017
Dishes: Popcorn dish, Wonton soup, Piña colada dessert Judge: Donal Skehan
Domo Arigato, Mr. Gelato
3. Domo Arigato, Mr. Gelato
June 21, 2017
Dishes: Breakfast waffle sandwich, Korean barbecue, Gelato and pizzelle Judge: Simon Majumdar
The Good, the Hash, and the Ugly
2. The Good, the Hash, and the Ugly
June 14, 2017
Dishes: Breakfast hash, Cowboy steak dinner, Cornbread dessert Judge: Clay Walker
Bolognesed and Confused
1. Bolognesed and Confused
June 07, 2017
Dishes: Shrimp stir fry, Pasta bolognese, Bundt cake Judge: Antonia Lofaso
Description
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
  • Premiere Date
    August 11, 2013
  • Rating
    6.574  (34)